There is an experiential learning course included in the core curriculum for this degree, however you are welcome to take additional courses for elective credit as well. Refer to your DARS or major map for more information or contact your academic advisor with questions about the required courses, and contact the experiential learning coordinator for questions about elective courses.

  • Read more about Required Course Options || BMI 483 - Capstone II
  • Read more about Required Course Options || CHS 493 - Honors Thesis
  • Read more about Required Course Options || NTR 445 - Management of Food Service Systems
  • Read more about Required Course Options || NTR 448 - Community Nutrition
  • Read more about Required Course Options || HSC 484 - Internship - HSC
  • Read more about Required Course Options || MED 484 - Internship - MED
  • Read more about Required Course Options || MED 494 - Intro to Clinical Health Care
  • Read more about Required Course Options || CHS 494 - Capstone
  • Read more about Required Course Options || HCR 471 - Interprofessional Education and Community Health
  • Read more about Required Course Options || MED 375 - Alzheimer’s and Other Dementias
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